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	<title>Comments on: Avocados: Full of Goodness</title>
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	<description>Food on the Table</description>
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		<title>By: Jodi aka soNOTcool</title>
		<link>http://dailyeatsonline.com/2008/08/14/avocados-full-of-goodness/comment-page-1/#comment-152</link>
		<dc:creator>Jodi aka soNOTcool</dc:creator>
		<pubDate>Tue, 19 Aug 2008 16:15:34 +0000</pubDate>
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		<description>I  eat a few avocados each week, so I find it very interesting to see what&#039;s in them.  My favorite things to do with them are to make avocado salsa or mash them up (and squeeze some lime on top) to use with nachos, etc.  Yum, yum, yum.</description>
		<content:encoded><![CDATA[<p>I  eat a few avocados each week, so I find it very interesting to see what&#8217;s in them.  My favorite things to do with them are to make avocado salsa or mash them up (and squeeze some lime on top) to use with nachos, etc.  Yum, yum, yum.</p>
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		<title>By: sheri</title>
		<link>http://dailyeatsonline.com/2008/08/14/avocados-full-of-goodness/comment-page-1/#comment-113</link>
		<dc:creator>sheri</dc:creator>
		<pubDate>Thu, 14 Aug 2008 05:18:41 +0000</pubDate>
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		<description>i saw a flickr pic the other day and someone just mushed avocado on toast. sounded so good to me.

s</description>
		<content:encoded><![CDATA[<p>i saw a flickr pic the other day and someone just mushed avocado on toast. sounded so good to me.</p>
<p>s</p>
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